2020 | Andreas Bender | Dajoar Zenit Riesling Producer_Stefano Farina matured for 6-12 months in
Yard notes & kiln story
Description
2020 Andreas Bender Dajoar Zenit Riesling Producer_Stefano Farina matured for 6 12 months in matured for 6 12 months in cognac and armagnac barrels though today it also makes a variety of other fruit brandies