Charcuterie Sampler Kit DryAgePro Suitable for making small charcuterie

Suitable for making small charcuterie like 5# capicola

The UMAi Dry Sausage Kit includes the facts

Dosage: 25g per 100kg added to the mixture with other dry ingredients early in the process i

but this book is filled with Alan's breathtaking photography

Tare Feature

Charcuterie Sampler Kit DryAgePro Suitable for making small charcuterieIncludes both Charcuterie sized bags, and everything else you need to get started making your own charcuterie at home! Create Dry Cured Meats in your refrigerator with special UMAi Dry technology Unique UMAi Dry membrane technology creates a perfect dry curing environment Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors Your result is delicious dry cured meats (charcuterie) that will impress your friends and