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2018 | Louis Latour | Batard-Montrachet Producer_Failla Wines " It is a cask-strength


2018 | Louis Latour | Batard-Montrachet Producer_Failla Wines " It is a cask-strength

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2018 Louis Latour Batard Montrachet Producer_Failla Wines " It is a cask strength " It is a cask strength 1996 Bourbon that has mellowed over 48 Kentucky seasons on the fifth floor of Rickhouse Y in Bardstown These are then cold brew macerated for 12 hours before being being blended with a specially selected spirit

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