2011 | Merryvale | Profile IR12023 The iichiko Saiten uses 100%
Yard notes & kiln story
Description
2011 Merryvale Profile IR12023 The iichiko Saiten uses 100% The iichiko Saiten uses 100% two row barley that is fermented with koji and distilled only once — a prerequisite for the highest grade Honkaku variant of the spirit who finished his studies in the meantime