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Fina Estampa Reposado Tequila scotchonsite The mezcalero needs up to


Fina Estampa Reposado Tequila scotchonsite The mezcalero needs up to

Yard notes & kiln story

Description

The mezcalero needs up to four times as much of it to create an equal amount of spirit when compared to the blue agave used in the tequila region

Carolans Irish Cream

and always will be

and matured in a solera system containing several different cask types including Port

1 whisky in Scotland since 1980

Fina Estampa Reposado Tequila scotchonsite The mezcalero needs up toTequila: Fina Estampa Reposado Fina Estampa Reposado tequila is the rested ("reposado") in oak barrels for 8 months before being hand bottled. Fina Estampa tequilas are made from select Blue Weber agave that is cooked in traditional stone ovens for between 24 and 36 hours. The tequila is both hand bottled and hand labeled before shipping. Size: 750ML Proof: 80 (40% ABV) Origin: Mexico Distillery: Tequila Artesanal de Los Altos de Jalisco, S. A. de C.

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