5 QT ROUND TALL COCOTTE CHERRY turkey World-first Cold Extraction Process –
Yard notes & kiln story
Description
World-first Cold Extraction Process – Don’t just cool down coffee
Removable steam vent cap prevents boilovers
Battery Lithium rechargeable
cutting fewer of the capillaries in the meat and thus keeping more of the juices inside
product material: 100% cotton
5 QT ROUND TALL COCOTTE CHERRY turkey World-first Cold Extraction Process –The 5 quart Tall Cocotte is a taller version of the classic 4 quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as souffl. Plus, the added height reduces the risk of liquids boiling over and reduces splatter when deep frying or searing.