Fleur Pourret other_regions_italy meat and woodsmoke
Yard notes & kiln story
Description
meat and woodsmoke
It’s remarkable how densely fruited this is with superb aromatic breadth followed by massive
Lovely juice though note that like the Aux Fourneaux at least a decade of cellar is recommended
decadent dark fruit flavors show a liqueur-like density but don't come off as heavy thanks to slow-mounting minerality and a touch of spicy black pepper
Here the almost unbelievably complex nose is notably more restrained than that of the Demoiselles with its pure white rose
Fleur Pourret other_regions_italy meat and woodsmokeNA